The Firepod is the world’s first truly portable Stone-Baked Pizza Oven that converts to a BBQ, Hot Rock Oven and Camping Stove. It runs on propane gas (LPG) for easy efficient use.
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Servings: 2 Prep time: 10 minutes Cooking time: 4 minutes Ingredients For pizza base see our easy pizza dough recipe 2 tbsp passata 1 tsp of dried oregano 100g mozzarella cheese 7 Anchovy fillets, cut into small pieces Method Spread the passata over the pizza base. Sprinkle...
Servings: 4 Prep time: 20 minutes Cooking time:10 minutes Ingredients 400gms pork fillet, cut into cubes 4 tbsp muscovado sugar 60ml cider vinegar 1 tbsp fish sauce Small tin of fresh pineapple, well drained 1 green pepper, cut into chunks 1 red onion, cut...
Servings: 4 Prep time: 15 minutes Cooking time: 20 minutes Ingredients 3 tbsp olive oil 1 onion 2 cloves garlic, crushed 400g mixed beans, drained and rinsed 80g vegetarian cheese, grated Method Put the mixed beans in a bowl and roughly mash. Heat the oil in a small...
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hello@thefirepod.com
01342 821995
