The Firepod is the world’s first truly portable Stone-Baked Pizza Oven that converts to a BBQ, Hot Rock Oven and Camping Stove. It runs on propane gas (LPG) for easy efficient use.
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On SaleServings: 4 Prep time: 5 minutes Cooking time: 4 minutes Ingredients For the base see our easy dough recipe 1 tbsp soft butter 1 tbsp olive oil 1 garlic clove crushed 1 tbsp chopped parsley Method Cook the dough base in your Firepod for about 4 minutes turning once...
Servings: 4 Prep time: 5 minutes Cooking time: 5 minutes Ingredients Juice of 3 limes 3 tbsp honey 2 cloves garlic, crushed 1 tsp grated fresh ginger 2 tsp soy sauce 1 tsp Thai curry paste 1 fresh red chilli, seeded and thinly sliced Method ...
Servings: 4 Prep time: 10 minutes Cooking time: 4 minutes Ingredients 1 pizza base 425g carbonara pasta sauce 90g shredded mozzarella 100g pancetta, sliced 125g mushrooms, sliced 3 shallots, thinly sliced Method First make your easy dough. Spread the pasta sauce over the bases and sprinkle...
Email or Phone us:
hello@thefirepod.com
01342 821995
