Servings: 4 

Prep time: 20 minutes 

Cooking time: 10 - 15 minutes 

Ingredients 

• 450g beef mince 
• 3 cloves of garlic, crushed 
• 1 tsp tomato ketchup 
• 1 tsp English mustard 
• 1 beaten egg 
• 1 red chilli, finely chopped 
• 1 onion, finely chopped 
• Handful chopped basil  

Method 

1. In a large bowl, with your hands mix together all the ingredients until well blended. 

2. Divide the mixture into four burger shapes. 

3. Cook on your Firepod for 4-6 minutes on each side. 

4. Serve with burger buns and salad.  

Special Diet Information 

Not suitable for vegetarians. 

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