--> Recipes – Page 7 – The Firepod

Recipes

King Prawns & Thai Dipping Sauce

King Prawns & Thai Dipping Sauce

Servings:          8 

Prep time:         minutes 

Cooking time:   5 minutes 

Ingredients 

  • 2 tbsp Thai fish sauce 
  • 2 tbsp rice vinegar 
  • 1 red chilli, finely chopped 
  • 2 spring onions, finely chopped 
  • Handful coriander, chopped 
  • Juice 4 limes 
  • 2 tbsp caster sugar 
  • 900g raw king prawns 

 Method 

  1. Mix together the fish sauce, chilli, spring onions, rice vinegar, coriander, lime juice and sugar. Stir until the sugar has melted.  

  2. Place the prawns on your Firepod griddle and cook for 2-3 minutes on each side.  

  3. Serve the prawns with the dipping sauce 

Special Diet Information 

Not suitable for vegetarians. 

Build your Firepod 

Pizza Tonno

Pizza Tonno

Servings: 2 

Prep time: 10 minutes 

Cooking timeminutes 

Ingredients 

  • For pizza base see our easy pizza dough recipe 
  • 200g passata 
  • 150g grated mozzarella cheese 
  • 2 cans of tuna in olive oil 
  • 1 onion, cut into rings 
  • Salt and pepper 

 Method 

  1. Cover the pizza base with passata. 

  2. Sprinkle the onion rings, tuna and mozzarella and season to taste with salt and black pepper. 

  3. Cook in your Firepod for 4 minutes.  

Special Diet Information 

Not suitable for vegetarians. 

Build your Firepod 

 

Neapolitan Pizza

Neapolitan Pizza

Servings: 2 

Prep time: 10 minutes 

Cooking time4 minutes 

Ingredients 

  • For pizza base see our easy pizza dough recipe 
  • 300g canned tomatoes 
  • 4 tbsp olive oil 
  • 30g parmesan cheese, grated 
  • 140g mozzarella, chopped 
  • Dried oregano  

 Method 

  1. Place the tomatoes in a bowl. Squash them slightly and season with salt and black pepper. 

  2. Spread some sauce evenly over the base. 

  3. Sprinkle some parmesan and oregano then top with pieces of mozzarella. 

  4. Cook in your Firepod for 4 minutes.  

Special Diet Information 

Suitable for vegetarian.

Build your Firepod  

Naan Bread

Naan Bread

Servings: 6 

Prep time:   20 minutes 

Cooking time:   minutes 

Ingredients 

  • 170g Plain flour 
  • 1 tbsp vegetable oil 
  • ½ tsp ground black pepper 
  • A pinch of salt 
  • 125ml water 
  • 1 tbsp nigella seeds  

 Method 

  1. Put the flour, nigella seeds, pepper and salt into a bowl and mix together. 

  2. Add the oil and water and mix until the dough is soft. Leave to rest for 10 minutes. 

  3.  Divide the dough into 6 balls and roll each one into a thin disc.  

  4. Cook one at a time in your Firepod for 4 minutes.  

Special Diet Information 

Suitable for vegetarians. 

Build your Firepod 

Margherita Pizza

Margherita Pizza

Servings: 

Prep time: 1hr 15 minutes 

Cooking time4-5 minutes 

Ingredients 

  • For pizza base see our easy pizza dough recipe  
  • 400g can plum tomatoes 
  • 2 tbsp tomato puree
  • 2 cloves garlic, crushed  
  • 2 balls buffalo mozzarella  
  • Small handful of basil leaves and rocket to serve  

 Method  

  1. First, make your Easy Pizza Dough. 
  2. Drain the tomatoes and tip into a bowl and cut into small pieces. 
  3. Stir in the garlic, tomato puree and season to taste. 
  4. Drain the mozzarella and pat dry. 
  5. Spread some sauce over the pizza base with the back of a spoon. 
  6. Scatter some basil and some of the mozzarella over the base. 
  7. Cook in your Firepod for 4-5 minutes. 
  8. Sprinkle over some basil leaves and rocket to serve. 

Special Diet Information 

Suitable for vegetarians. 

Build your Firepod